SHAPING YOUR IDEAS
Chicago Culinary FX offers personalized, platinum cured silicone molds for any use, with no order minimums. Embracing over 20 years experience in custom mold design and manufacturing, we are the industry leader in edible cannabis molds, culinary arts, and industrial shaping solutions.
Our food grade silicone molds are sought by master chefs around the globe, maximizing efficiency in various Michelin Star restaurants, elite culinary competitions, major theme parks, cruise ships, and 5 Diamond hotels and resorts in over 50 countries.
In addition to custom solutions, we offer a variety of stock molds for gummies applicable to any depositor, available in our online store. In keeping up with current state regulations, our edible molds are made with care and precision, yielding perfect results and accurate dosing for every edible.
INDUSTRIAL SHAPING SOLUTIONS
With the help of our advanced manufacturing & design technology, we offer high-grade, industrial strength molds fit for medical research, laboratory equipment, construction trades, resin castings, artists, and everything in between, at any scale.
CUSTOM SILICONE MOLDS
● 100% platinum-cured silicone, Made in USA
● Food grade, BPA free, industrial strength
● High tensile strength
● Commercial dishwasher safe
● Oven and freeze stable
● Heat cured for over 12 hours
HIGH DEFINITION PETG MOLDS
● 100% recyclable
● Cost effective alternative & increased production efficiency
● Ideal for casting detailed chocolate shapes
● High definition thermoforming technology captures fine line work
● Surface contouring available as well as flat engraving
● PETG molds are food safe, durable, and easy release
Interested in custom shaping solutions?
Visit our Custom Mold Quote page and fill out the online form to get your free quote.
Culinary Institute of America
"I appreciate your hurry-up on my order as well as the special treat you included. I made a point of mentioning you at a presentation that I made to the entire school last week, complete with a shot of your website and pass-around of the catalogue."
- Stephen Durfee, Pastry Chef
Exec. Pastry Chef
"Thank you, the mold is killer!"
Jewel Johnson, Pastry Chef
"Thank you very much for the secondary option. This is one of the many reasons I so frequently use CCFX. The attentiveness and service is overwhelming."
Sr. Chef Chocolatier
"I would like to thank you again for your involvement in this project, not only were the top executives of Campbell's were asking a lot of questions about the molds provenance. Thank you again."
David Ramirez Chocolates
"Thank you so much I really appreciate how fast you and your team jumped on this. As always it shows how professional you all are. We really appreciate it."
Larry Hageman, Ph.D.
"The architects were the most amazed and could not believe the detail of the chocolate. Thank you for all your efforts to make this a special occasion."
Frederic de Villeneuve
Exec. Pastry Chef
"Thank you once again for all the help, support, and flexibility you have given me during the MOF, what a great adventure it has been!"
Women's Athletic Club Chicago
"A huge thank you to you and your team. The molds are lovely and we can't wait to start using them. I'm so grateful your company exists and we were able to work together to make this happen."
-Laura Herman, Pastry Chef
The Cultured Nut
"The mold worked so well. The lines were visible with no issues at all! It was perfect in every way."
-Janet Darby, Director
Fro Pro Snack Bar
"Thanks for getting back to me! Happy to say these molds have been an amazing addition to our business."
-Chelsea Williams, Owner
Turning Stone Resort & Casino
"I can't believe that the event has now and come and gone ... thank you so much for everything, we couldn't have done it without you and your team.
-Dennis Miller, Exec. Pastry Chef