We provide solutions,
not just molds.

We can help bring shape to your ideas.

Our Quoting Process

Ever wondered what goes on when you order a custom mold from CCFX? Get a glimpse behind the scenes what it takes to make your custom silicone mold. Also, featuring our capabilities to make your custom high definition PETG molds for chocolate.

How to Clean Your Gourmet Molds

Your silicone molds should last you for years. Learn a few quick tips on how to properly care for your silicone molds so you can utilize for many years. Though not indestructible, silicone molds last longer when you care for them properly.

If you are using molds for daily production, you can wash them in your normal mechanical dishwashing methods.

Let our legacy business teach you some new tricks. The Chicago School of Mold Making was originally created to teach the art of mold making and casting. Evolving with the time, we are now CCFX.

CCFX Nature Molds with Chef Corey Siegel

Chef Corey Siegel demonstrates how and why using these innovative molds can increase your efficiency, offer greater consistency and astonish your guest. 

These presentations are made possible with artisan silicone molds from CCFX's Nature collection.

How to Use Two-Part
Sphere Molds

These high-quality silicone sphere molds are ideal tools for pastry and savory chefs. Learn a few quick tips to properly register and use your silicone sphere molds to get the best result. From quarter-inch sphere beads to eight inch spheres, choose your favorites to help boost efficiency and presentation. 

Learn More

Stéphane Tréand cooking with ShowStopper™ Silicone Molds

Master Pastry Chef Stéphane Tréand, MOF, demonstrates how to cook and color sugar (isomalt) for casting with food safe silicone molds. The isomalt cast with the ShowStopper™ silicone molds will be constructed into sugar showpieces in other videos.

Introducing Pastry ShowKits™ 

Each high-quality silicone mat is a complete kit, that when cast in chocolate or sugar, provides a variety of shapes that can be quickly assembled into stylish displays. 

Cake Liners™ with Pastry Chef Pedro Gomez

See how to use sugar lace to create the "World Class" design with Cake Liners, durable silicone mats created by the CCFX.

ShowStopper™ Casting Tips with Chef Stéphane Tréand, MOF

ShowStoppers are food safe silicone molds that are used to cast an array of chocolate or sugar shapes that can be easily constructed into impressive sugar showpieces or chocolate showpieces.