Fan Elm Leaf Mold 6.5"
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The Fan Elm leaf is approximately 6½"(16.5cm) in length. Chefs love this modern-looking leaf! Its straight lined veins and spiky edges will make a strong statement in your presentation. If you are casting this leaf in chocolate, dust the finished casting with luster powder to really show off the detail.
It is ideal for pressing pastillage, marzipan, or pouring isomalt/sugar into it. Reshape the flat leaf to create a different looking leaf each time.
These Botanical molds are made of a high quality, food contact safe platinum cured silicone. Flex & Bake™ silicone can be used for baking up to 450° F. / 232° C. Wash before use. Handmade in the USA.